Tag Archives: london cookery school
No. 32 This week we have a really simple and easy recipe for cooking Kale, a tasty and nutritious vegetable that makes a great accompaniment to any main dish. Enjoy!
No. 31 This video shows how to make a delicious wine jelly. Perfect for serving with Pork and Venison, or on its own as a desert.
No. 25 How to make your very own Ice Cream
No. 24 A great dauphinoise potato recipe for you to try at home.
No. 23 A recipe for one on my favourites, the baked cheesecake.
No. 21 In this week’s lesson Matt makes a soup you can literally make in 15 minutes. A super healthy vegetarian dish which is perfect for a mid-week dinner or a quick...
No. 20 How to cook this great Razor Clam recipe. Easier than you think.
No. 19 In this weeks lesson Matt makes a super simple dessert. Perfect to keep in the fridge and spoil the kids with. Just a few minutes preparation an hour in the fridge and...
No. 18 Gear up for summer with this great Beef Burger recipe.
No. 15 Matt Kemp from the Underground Cookery School in London makes a very simple and super yummy Lemon Tart with a few tricks he has learnt in his years working in...
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