london cookery school Archives - Underground Cookery School

This week we have a really simple and easy recipe for cooking Kale, a tasty and nutritious vegetable that makes a great accompaniment to any

This video shows how to make a delicious wine jelly. Perfect for serving with Pork and Venison, or on its own as a desert.

How to make your very own Ice Cream

A great dauphinoise potato recipe for you to try at home.

A recipe for one on my favourites, the baked cheesecake.

In this week’s lesson Matt makes a soup you can literally make in 15 minutes. A super healthy vegetarian dish which is perfect for a

How to cook this great Razor Clam recipe. Easier than you think.

In this weeks lesson Matt makes a super simple dessert. Perfect to keep in the fridge and spoil the kids with. Just a few minutes preparation an

Gear up for summer with this great Beef Burger recipe.

Matt Kemp from the Underground Cookery School in London makes a very simple and super yummy Lemon Tart with a few tricks he has learnt