Christmas Menu
Starter
- Chickpea and Mozzarella Ball, Salad, Curry Leaf Mayo and Charred Lemon
- Fresh Home-made Tagliatelle, Rocket and Truffle Pesto, Pumpkin
- Sea Bass, Roasted Fennel Purée, Fennel and Kohlrabi Salad, Crispy Kale, Orange Reduction
Main
- Turkey Sage and Onion Stuffing, Duck Fat Roast Potatoes, Carrot Purée, Sprouts, Gravy
- Roast Chicken, Buttermilk Purée, Crispy Wild Rice, BBQ Infused Jus
- Pan Fried Sea Bass, Creamy Israeli Cous Cous, Apple and Celeriac Salad, Golden Caper Emulsion
- Rump Of Lamb, Roasted Carrot, Onion, Lamb Mince, Mash with a Red Wine Jus
Vegetarian Main
Dessert
- Orange Christmas Sponge, Apple Purée, Cranberries and Brandy Custard
- Individual Cheesecake with Winter Berries
- Chocolate Torte