Tag Archives: PUDDING
No. 31 This video shows how to make a delicious wine jelly. Perfect for serving with Pork and Venison, or on its own as a desert.
No. 23 A recipe for one on my favourites, the baked cheesecake.
No. 15 Matt Kemp from the Underground Cookery School in London makes a very simple and super yummy Lemon Tart with a few tricks he has learnt in his years working in...
No. 10 In this instalment of London’s Underground Cookery School, Matt Kemp bakes a simple and delish Chocolate Tort!
No. 8 The Underground Cookery School London presents The Cookery Murders. Head chef/detective Matt Kemp and his assistant Amy keep finding murdered dishes on the streets of London.
No. 7 In the third instalment of the Cookery Murders, Matt finds a slain Chocolate Fondant and must bring it back to life and demonstrate how to cook a perfect, gooey Chocolate Fondant!
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