leek Archives - Underground Cookery School

Leek and Courgette Timbale

This week Matt makes a very simple egg dish in a Timbale with Leek and Courgettes. A great Vegetarian starter.

"Great fun, original, delicious food, interactive well organized, and no talk of work all evening which is always a sign of an enjoyable night out! We’re certainly spreading word of the success of the evening throughout PwC"

"The Underground Cookery School is the perfect way of breaking down barriers with people from work. Fun and informal, I would recommend it to boost the morale of any team"

We’ve run cooking experiences for a huge range of clients…