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Parent & Child Sushi Masterclass (Ages 8+)

Learn to roll sushi with your child (8+), then sit down and enjoy it together.

£79.00

per booking (one adult + one child)
2 hours
Bottomless wine & Prosecco
Dine in — eat what you’ve made
Take your creations home
One child per paying adult
Kids work in pairs
Starts promptly — no latecomers
Dietary needs? Email 72 hrs ahead
We can’t accommodate dietary requirements for this class
Free reschedule or full refund with 7+ days’ notice

About The Class

On the menu

  • Salmon maki or California rolls — your choice
  • Customised no-bake cheesecake with seasonal fruit

What you'll learn

  • The fundamentals of sushi making
  • Preparing and handling sushi ingredients
  • Rolling techniques for perfect maki rolls
  • How to shape and slice sushi neatly
  • Presentation and plating tips

What's included

  • Expert chef tuition throughout
  • All ingredients and equipment provided
  • Hands-on sushi-making for both adult and child
  • Your freshly made sushi lunch
  • Time to sit down and enjoy together

The experience

Our Parent & Child Sushi Masterclass is a fun, hands-on class where you’ll learn the art of sushi making together before sitting down to enjoy your creations. Perfect for children aged 8+ and their accompanying adult, this interactive workshop teaches the techniques behind two popular sushi favourites.

Working side by side, you’ll be shown how to make both salmon maki and California rolls, then choose one style to prepare, roll and present under the guidance of our chefs. After all your hard work, you’ll sit down together to enjoy the sushi you’ve made. For dessert, a no-bake cheesecake with seasonal fruit is made in small groups, with everyone customising their own.

Good to know

Everything you need before you book — please have a quick read.

Children aged 8+ and one accompanying adult, working side by side. One adult and one child per booking — we can’t accommodate multiple children per adult.

After your sushi, you’ll make a no-bake cheesecake in small groups — everyone customises their own to enjoy with seasonal fruit.

Yes — you’ll make pasta with standard flour alongside the group, and our team will prepare a separate gluten-free portion on dedicated equipment for you to eat. Please note we’re unable to accommodate coeliac guests on pasta classes, as flour is used throughout the kitchen.

Let us know all dietary requirements and allergens by email at least 72 hours before your class and we’ll accommodate wherever possible. We’re unable to cater for requirements we haven’t been told about in advance.

Please note we’re unable to accommodate any dietary requirements or allergen substitutions on this particular class. If you have any questions before booking, please email us.

Please arrive 10–15 minutes early. Classes start promptly and we’re unable to wait for latecomers or repeat missed stages.

We require at least 7 days’ notice in order to provide you with a full refund or to reschedule your class at no extra cost. If something unforeseen comes up or you are unwell and you cannot provide 7 days’ notice or more, we reserve the right to charge a 50% rescheduling fee. We are not able to reschedule or cancel a lesson within 48 hours’ notice.

Please note that classes still go ahead during tube strikes and other travel disruption — they won’t be cancelled — so please plan your journey and make yourself available. Our standard cancellation terms above apply.

One quick thing before you book

Our classes run to time and to plan — that’s what makes them great. At checkout we’ll ask you to confirm you’ve read the class terms covering arrival, dietary notice and cancellations.