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Parent & Child Pizza & Cheesecake Workshop (Ages 8+)

Make pizza from scratch with your child (8+), eat together, and take a cheesecake home.

£79.00

per booking (one adult + one child)
2.5 hours
Bottomless wine & Prosecco
Dine in — eat what you’ve made
Take your creations home
One child per paying adult
Kids work in pairs
Starts promptly — no latecomers
Dietary needs? Email 72 hrs ahead
We can’t accommodate dietary requirements for this class
Free reschedule or full refund with 7+ days’ notice

About The Class

On the menu

  • Homemade pizza made with fresh dough from scratch
  • Personalised no-bake cheesecake to take home

What you'll learn

  • The fundamentals of bread and dough making
  • Mixing, kneading and preparing pizza dough
  • Dough handling and shaping techniques
  • Building and baking a great homemade pizza
  • No-bake cheesecake preparation and flavours
  • Kitchen confidence and practical skills

What's included

  • Expert chef tuition throughout
  • All ingredients and equipment provided
  • Hands-on cooking for both adult and child
  • Your freshly baked pizza meal
  • A personalised cheesecake to take home
  • Time to sit down and enjoy together

The experience

Our Parent & Child Pizza & Cheesecake Workshop is the perfect chance to learn new skills, get hands-on in the kitchen and enjoy a meal you’ve created together. Designed for children aged 8+ and their accompanying adult, it introduces the fundamentals of bread making through homemade pizza dough.

While your dough rests, you’ll also create a delicious no-bake cheesecake, choosing your own fillings and flavours. Once everything’s ready, you’ll sit down together in our dining area to enjoy your freshly baked pizza, then take your cheesecake home to enjoy later.

Good to know

Everything you need before you book — please have a quick read.

Children aged 8+ and one accompanying adult. One adult and one child per booking — we can’t accommodate multiple children per adult.

You’ll eat your freshly made pizzas together in our kitchen, then box up your no-bake cheesecakes to take home for later.

Yes — you’ll make pasta with standard flour alongside the group, and our team will prepare a separate gluten-free portion on dedicated equipment for you to eat. Please note we’re unable to accommodate coeliac guests on pasta classes, as flour is used throughout the kitchen.

Let us know all dietary requirements and allergens by email at least 72 hours before your class and we’ll accommodate wherever possible. We’re unable to cater for requirements we haven’t been told about in advance.

Please note we’re unable to accommodate any dietary requirements or allergen substitutions on this particular class. If you have any questions before booking, please email us.

Please arrive 10–15 minutes early. Classes start promptly and we’re unable to wait for latecomers or repeat missed stages.

We require at least 7 days’ notice in order to provide you with a full refund or to reschedule your class at no extra cost. If something unforeseen comes up or you are unwell and you cannot provide 7 days’ notice or more, we reserve the right to charge a 50% rescheduling fee. We are not able to reschedule or cancel a lesson within 48 hours’ notice.

Please note that classes still go ahead during tube strikes and other travel disruption — they won’t be cancelled — so please plan your journey and make yourself available. Our standard cancellation terms above apply.

One quick thing before you book

Our classes run to time and to plan — that’s what makes them great. At checkout we’ll ask you to confirm you’ve read the class terms covering arrival, dietary notice and cancellations.